Last updated on December 12, 2007
June 17, 2008
9:00 am – 4:15 pm
The symposium will be preceded by a winery tour on Monday, June 16. The fee for the symposium does not include the tour. Refer to the 2008 Registration Rates chart for all fees.
Organizers & Moderators:
Christian Butzke, Purdue University, Indiana
Pascal Durand, University of Burgundy, France
James Kennedy, Oregon State University, Corvallis
James Osborne, Oregon State University, Corvallis
Barney Watson, Chemeketa Community College, Oregon
Theme:
A multi-regional discussion between winemakers and enologists/viticulturists and includes a tasting with speakers from France, Oregon and California.
| 9:00 am - 9:15 am | Welcome & Review Christian Butzke, Purdue University, Indiana |
| 9:15 am - 10:00 am | Winemakers - Oregon Harry Peterson-Nedry, Chehalem Wines, Oregon Lynn Penner-Ash, Penner-Ash Wine Cellars, Oregon |
| 10:00 am - 10:45 am | Wine Scientists - Oregon Greg Jones, Southern Oregon University, Ashland James Osborne, Oregon State University, Corvallis |
| 10:45 am - 11:00 am | Break |
| 11:00 am - 11:45 am | Winemaker - California Josh Jensen, Calera Wine Company, California TJ Rogers, Clos de la Tech, California |
| 11:45 am - 12:15 pm | Wine Scientist - California Hildegarde Heymann, University of California, Davis |
| 12:15 pm - 1:30 pm | Lunch Break |
| 1:30 pm - 2:15 pm | Wine Scientist – Burgundy Speaker to be confirmed |
| 2:15 pm - 3:00 pm | Winemaker - Burgundy Roland Masse, Hospices de Beaune, France |
| 3:00 pm - 3:15 pm | Break |
| 3:15 pm - 4:15 pm | Roundtable Discussion Special guest: Ulrich Fischer, Abt. Weinbau und Oenologie DLR Rheinpfalz, Germany |
| 4:15 pm | Adjournment |