Last updated on March 25, 2008
Viticulture poster authors present:
Thursday, June 19
2:30 pm – 4:00 pm
The 2008 Annual Meeting Poster Sessions, a collection of significant research, will be on display Wednesday, June 18, and Thursday, June 19, in the exhibit hall. You will be able to meet the authors poster presentation for one and a half hours on the designated day and time listed above.
Poster Sessions Co-chairs:
John Clark, The Wine Group, California
Chris Smith, Bogle Vineyards, California
| V1 | Effects of Abscisic Acid on Phenolic Composition of Cabernet Sauvignon and Merlot Winegrapes Mauri Anderson, University of California, Davis |
| V2 | Datalogging Harvest Snips Make Easy Work of Cluster Counting Mark Battany, University of California Cooperative Extension, San Luis Obispo |
| V3 | Allelic Relationship of Root-Knot Nematode Resistance Genes in a Vitis nesbittiana Population Peter Cousins, United States Department of Agriculture, New York |
| V4 | Nitrogen Behavior from Blooming to Harvest in Grapes Cultivated in the Devil’s Throat Valley Carlos Daudt, University of Santa Maria, Brazil |
| V5 | Effects of Cover-Crop Management on Vine Development and Fruit Quality of Pinot noir Levi Fredrikson, Oregon State University, Corvallis |
| V6 | Efficacy of ABA Application to Enhance Fruit Color of Cabernet Sauvignon Grape in a Warmer Growing Region Sanliang Gu, California State University, Fresno |
| V7 | Flavonols in Red and White Grapes Arising from Intraspecific Crosses from Monastrell x Syrah Alberto Hernandez-Jimenez, University of Murcia, Spain |
| V8 | High-Density, Multiple Depth, Wireless Soil Moisture Tension Measurements for Irrigation Management Mark Holler, Camalie Vineyards, Napa, California |
| V9 | Clonal Rootstock Interaction in Syrah Grapevines Bruce Jordan, California Polytechnic State University, San Luis Obispo |
| V10 | Gas Exchange Response of Field-Grown Grapevines as Influenced by Rootstock Michael Krawitzky, Texas Tech University, Lubbock |
| V11 | Rootstocks Improve the Water Use Efficiency in the Table Grape cv. Flame Seedless Arnulfo Márquez-Cervantes, INIFAP-CECH, Mexico |
| V12 | Rootstocks Improve the Water Use Efficiency in the Table Grape cv. Sugraone Arnulfo Márquez-Cervantes, INIFAP-CECH, Mexico |
| V13 | Effect of Ethephon on Berry Splitting of the Grape (Vitis vinifera L.) cv. Flame Seedless Gerardo Martínez Diaz, Instituto Nacional de Investigaciones Forestales y Agtopecuarias, Mexico |
| V14 | Effect of Ethephon, Ethanol, and Potassium on Soluble Solids Accumulation on the Grape cv. Sugraone Gerardo Martínez Diaz, Instituto Nacional de Investigaciones Forestales y Agtopecuarias, Mexico |
| V15 | Creating Canopy Exposure Maps Using New Metrics for Point Quadrat Analyses James Meyers, Cornell University, New York |
| V16 | Amino Acid Levels and Phenolic Biosynthesis in Skin and Pulp of Grape Berries during Ripening Jonas Mueller, University of California, Davis |
| V17 | Influence of Temperature on Berry Composition of an Interspecific Hybrid Grape Puspa Raj Poudel, Kagawa University, Japan |
| V18 | Evaluation of Boron Fertilizer Applications to Pruning Wounds on Phytotoxicity Rhonda Smith, Univeristy of California Cooperative Extension, Sonoma County |
| V19 | Molecular Characterization of Bud Sport of Pinot Gris Bearing White Berries Shunji Suzuki, University of Yamanashi, Japan |