Last updated on March 22, 2010
Submitted Oral Presentations
Date: Monday, June 21, 2010
Time: 8:40 am – 10:00 am
| 8:40 am – 9:00 am | Extreme Heat: Managing Grapevine Response Leanne Beryl Webb, Australian Commonwealth Scientific and Industrial Research Organization |
| 9:00 am – 9:20 am | Impact of Management Practice and Environment on Carbohydrate Reserves and the Implications for Grape Production Bruno Peter Holzapfel, Charles Sturt University, Australia |
| 9:20 am – 9:40 am | Winegrower Responses to Environmental Stresses: An Analysis of Potential Farm-Scale Adaptive Capacity to Climate Change Kimberly Nicholas Cahill, University of California, Davis |
| 9:40 am – 10:00 am | Climate Change in the Northeast United States and Implications for Grape and Wine Production Alan N. Lakso, Cornell University, New York |