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All events are at the Sacramento Convention Center unless otherwise noted. Please note that this schedule may be updated or changed at any time.
| 1:00 pm - 7:00 pm | Speaker Ready Room |
| 3:00 pm - 7:00 pm | Registration - Exhibit Hall B |
| 7:00 am - 5:00 pm | Registration - Exhibit Hall B |
| 7:00 am - 5:00 pm | Speaker Ready Room |
| 8:00 am - 5:30 pm | Aroma & Flavor Symposium - Hyatt |
| 8:00 am | ASEV Classic Golf Tournament - Teal Bend Golf Course |
| Noon - 1:30 pm | Board of Directors Lunch/Meeting (by invitation only) - Hyatt |
| 7:00 pm - 10:00 pm | ASEV Board Reception and Dinner, Best AJEV Paper Awards (by invitation only) - Hyatt |
| 7:00 am - 5:00 pm | Registration - Exhibit Hall B |
| 7:00 am - 5:00 pm | Speaker Ready Room |
| 7:30 am - 6:00 pm | Student Poster Session - Sacramento Convention Center (viticulture authors present 12:30 pm - 1:30 pm) |
| 8:00 am - 8:30 am | President's Welcome by Robert Wample, California State University, Fresno |
| 8:30 am - 11:40 am | Phenolics Session and Honorary Research Lecture |
| 9:40 am - 11:20 am | Vine Pests & Disorders Presentations |
| 10:00 am - 5:30 pm | Supplier Showcase (Exhibits) Open - Exhibit Hall A |
| 10:00 am - 5:30 pm | Poster Viewing in Exhibit Hall (viticulture authors present 11:00 am - 12:30 pm) |
| 10:30 am - Noon | Supplier Showcase Seminar: The Nuts and Bolts of Bottling - Exhibit Hall A |
| 11:00 am - 12:30 pm | TPC (Technical Projects Committee) Lunch Meeting - Hyatt |
| 1:00 pm - 4:30 pm | Chemistry & Measurement of SO2 Seminar |
| 1:30 pm - 3:00 pm | Supplier Showcase Seminar: Oak Issues - Exhibit Hall A |
| 1:30 pm - 3:50 pm | Trunk and Canker Disease Session |
| 4:00 pm - 5:30 pm | Exhibit Hall Wine Reception - Exhibit Hall A |
| 5:00 pm - 7:00 pm | Research Forums (Aroma, Phenolics & Vine Disease) - Hyatt |
| 6:00 pm - 8:00 pm | Fresno State's Annual Viticulture and Enology Alumni and Friends Reunion - Hyatt Regency |
| 6:00 pm - 8:00 pm | UC Davis Viticulture and Enology Alumni and Affiliates Reception - Carmel Room - Hyatt Regency |
| 7:00 pm | Publications Committee Dinner Meeting (by invitation only) - Hyatt |
| 7:00 am - 5:00 pm | Registration - Exhibit Hall B |
| 7:00 am - 5:00 pm | Speaker Ready Room |
| 7:00 am - 6:00 pm | Student Poster Session - Sacramento Convention Center (enology authors present 10:00 am - 11:00 am) |
| 8:00 am - 9:40 am | Enology Oral Presentations |
| 8:00 am - Noon | Grape Crop Estimation Session: Science & Practice |
| 10:00 am - 3:00 pm | PD/GWSS Science Forum, hosted by PD/GWSS Board Exhibit Hall A |
| 10:00 am - 4:00 pm | Supplier Showcase (Exhibits) Open - Exhibit Hall A |
| 10:00 am - 4:00 pm | Poster Viewing in Exhibit Hall (enology and industrial authors present 1:30 pm - 3:00 pm) |
| 10:30 am - Noon | Supplier Showcase Seminar: Preparing Your Lab for Harvest - Exhibit Hall A |
| 12:45 pm - 1:15 pm | ASEV Annual Business Meeting |
| 1:30 pm - 3:00 pm | Supplier Showcase Seminar: General Viticulture - Exhibit Hall A |
| 1:30 pm - 2:50 pm | Viticulture Oral Presentations |
| 3:00 pm - 4:00 pm | Merit Award Presentation |
| 4:00 pm - 5:30 pm | Student-Industry Mixer & Poster Awards - Sacramento Convention Center |
| 5:30 pm - 7:00 pm | Research Forums (Grape Crop Estimation & Microbiology) - Hyatt |
| 6:30 am | ASEV 5K Fun Run/Walk |
| 7:00 am - 4:00 pm | Registration - Exhibit Hall B |
| 7:00 am - 4:00 pm | Speaker Ready Room |
| 7:00 am - 2:00 pm | Student Poster Session - Sacramento Convention Center |
| 8:00 am - 4:30 pm | Experimental Design Seminar |
| 8:00 am - 9:00 am | Summaries of Research Forums |
| 9:00 am - 10:00 am | National Grape & Wine Initiative (NGWI) Update |
| 10:00 am - Noon | Lab Proficiency Presentation by Collaborative Testing Services (CTS) |
Contact us at:
American Society for Enology and Viticulture
P.O. Box 1855 • Davis, California 95617-1855 USA
Phone: (530) 753-3142 • Fax: (530) 753-3318
Email: society@asev.org