Resources

In This Section

The American Journal of Enology and Viticulture (AJEV)

The American Journal of Enology and Viticulture (AJEV), published quarterly, is the official journal of the American Society for Enology and Viticulture (ASEV) and is the premier journal in the English language dedicated to scientific research on winemaking and grapegrowing.

Technical Abstracts

Technical abstracts from all previous ASEV National Conferences (previously the Annual Meeting) can be found here in PDF format. 

Technical Liaison Committee Minutes

Technical Updates

The ASEV Technical Update is a publication for ASEV members that includes interpretive abstracts of articles published in the American Journal of Enology and Viticulture (AJEV).

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Publications

ASEV publishes the American Journal of Enology and Viticulture, the most widely read scientific publication for the wine and grape industry in the world. This publication contains the latest peer-reviewed research and information available on enology and viticulture. Beginning January 2023, AJEV is now offered online only with a Print on Demand option. Prior to this change, the journal was printed quarterly. Back issues are still available for sale.

Lab Proficiency

The American Society for Enology and Viticulture (ASEV) offers a Quality Systems for Winery Laboratories CD which highlights the principles of winery laboratory quality management. It also has an agreement with Collaborative Testing Services, Inc. (CTS) to administer an inter-laboratory testing program for ASEV members and other members of the wine industry in the U.S. ASEV also has a Lab Proficiency (ad hoc) Committee.