Register now and join us
for a week of focused learning in winemaking and grapegrowing,
reconnecting with friends and colleagues while enjoying the
Pacific Ocean breeze.
Want to save even more? Become a
member and save on registration fees!
This year, the full-day symposium will focus on how
climate change is impacting the grape and wine industry,
specifically in viticulture. Topics include three primary areas
of interest, including the changing conditions, the physiology
behind plant responses to environmental stresses due to climate
change, and the impact to breeding programs that were designed to
address production challenges that come with climate change.
Presenters will address concerns in cool, warm, dry, and humid
areas of the world. Speakers include Hans
Schultz from Geisenheim University, Jason
Londo from Cornell University, Markus
Keller from Washington State University, Manfred
Stoll and Yvette Wohlfahrt from
Geisenheim University, Germany, Paul Petrie
of South Australian Research and Development Institute,
Elizabeth Wolkovich from the University of
British Columbia, and Oliver Trapp from Julius
Kühn-Institut in Germany.
Here’s a quick preview of all the enology sessions this
year. Abstracts for presentations are available online.
Click on the link below for more detailed information.
Here’s a quick preview of all the viticulture sessions this
year. Abstracts for presentations are available online.
Click on the link below for more detailed information.
This year, ASEV is offering an opportunity at the National
Conference for students and those in their early stages of their
viticulture/enology/wine industry career to network and gain
important career advice at the Early Career Member
Networking Lunch on June 21, 2022.
The format will be discussion groups of 5-6 with 2-3 speakers per
topic area. Lunch will be provided but registration is required
in advance for a separate fee of $20.
Don’t miss out on this great opportunity! Register today.
Approved by the ASEV Board of Directors on January 19, 2021.
Diversity
The American Society for Enology and Viticulture is committed to
creating a fair, safe, and flexible environment which embraces
tolerance and fosters inclusion. We celebrate the myriad of
perspectives and contributions that each individual brings to our
Society. Diversity, equity, and inclusion fuel our innovation and
enriches our community.
American Society for Enology and Viticulture Web Link &
Logo License Agreement
ASEV will grant to you a personal, nonexclusive, nontransferable
license to hyperlink (“Link”) your Internet Web site to ASEV’s
Internet Web site, and/or use ASEV’s Web link logo (“Link Logo”)
as part of your Intenet Web site subject to the following terms
and conditions: You must accept all terms and conditions in this
Agreement.
Welcome to the ASEV website. ASEV has created this Privacy Policy
in order to demonstrate our firm commitment to privacy for our
website Users. The following paragraphs disclose our information
gathering and dissemination practices. The Privacy Policy may
change at any time; any changes will be posted on this page.
Should you have additional questions, comments or concerns please
contact us:
