ASEV is now accepting nominations for the 2023 ASEV Extension
Distinction Award and the 2023 Merit Award. If you know of a
deserving candidate, nominate them by November 1.
For current extension educators, nominate them for the
ASEV
Extension Award. Click on the link to learn more
about the award and how to submit nominations.
For outstanding individual achievements or excellence in
enology or viticulture, nominate them for the ASEV Merit Award, our highest honor.
The American Society for Enology and Viticulture is
announcing the consolidation of Catalyst: Discovery into Practice
with the American Journal
of Enology and Viticulture (AJEV). Effective January 2023,
Catalyst as a single entity will be dissolved and important
changes will be applied to AJEV, including new article types,
online-only publication with a print-on-demand option, and a
shift from an issue-based to a continual publishing format.
“I’m excited for this new phase of the Journal that will shorten
the time between the submission of articles to their publication
while preserving the high-quality standards our authors and
readers have come to expect,” says Dr. Markus Keller, ASEV
Science Editor, and Chateau Ste. Michelle Distinguished Professor
of Viticulture at Washington State University.
Other recent changes to the ASEV publications include the
adoption of a hybrid open access model last year and the option
for published authors to retroactively apply open access
publishing to their articles in both AJEV and/or Catalyst.
For specific information regarding the new guidelines for AJEV,
please refer to the updated AJEV
Guide for Authors.
Viticulturist Dr. Yun Zhang of Ste. Michelle Wine Estates
in Washington joined the American Society for Enology and
Viticulture Board in 2021. As a new director, she is one of
the new faces bringing an industry perspective to ASEV.
Originally from China, she received her undergraduate degree in
Agriculture Water Resources Engineering from Northwest
Agriculture & Forestry University in Yangling, China. While
pursuing her master’s degree, she worked on an irrigation
engineering project in a vineyard in the northwestern region of
China. It was there Zhang became interested in grapes, their
physiology and their fruiting process. This inspired her to apply
for a graduate program overseas, landing at Washington State
University (WSU) in 2009 under advisor Dr. Markus Keller. The
common theme in Zhang’s research studies is water, which ranges
dramatically in scale from vineyard acreage proportion to a
molecular level.
As a viticulturist at Ste. Michelle Wine Estates, she is part of
the viticulture team that is responsible for recommending
irrigation applications, fertilizer program, integrated pest
management, and canopy management as well as vineyard replanting.
“I am proud to be working at Ste. Michelle Wine Estates. They
have a long history of working with researchers and extension
specialists and have developed a culture of open mindedness,
collaboration, stewardship and most importantly, the freedom to
pursue innovative research that I can implement in the vineyards.
It’s one of the reasons why I joined the ASEV board. The
connections I’ve made at ASEV are invaluable to me and my
employer.”
Zhang has been a member of ASEV since 2012. There she has served
on the ASEV Student Presentation Awards and ASEV Scholarship
Committees. Zhang has also presented at the ASEV
National Conference and Unified Symposium.
Currently, she serves as a collaborator on two research projects
led by WSU researchers related to yield estimation and vineyard
nutrient management. Her other activities include serving as a
committee member for National Grape Research Alliance and a
doctoral dissertation committee member for WSU. She previously
served as the session chair for the Washington Winegrowers
Association Annual Convention, industry advisor for Yakima Valley
College and Vinewise® at Washington Winegrowers Association, and
treasurer and board director for a non-profit organization
Science Education and Exploration.
“I have benefited greatly as a member of ASEV, and I felt I had
an opportunity to give back to this community when I was
nominated for the Board. It’s satisfying to be able to
provide my unique perspective from Washington and as someone who
works in the private sector of the wine and grape industry.”
“ASEV is the platform to meet and to connect
with people. When I attend in-person events like the National
Conference and Unified Symposium, I get to exchange ideas that
set off other ideas that are crucial to my work. ASEV is the
place where if you have questions, you can find a connection that
will point you in the right direction. Not to mention the
Journal, which I refer
to all the time.”
“ASEV is a great value membership for students,
professionals, and private companies who are looking to recruit
exceptional students or early career members for internships or
employment.”
She is a mother of a kindergartner, loves nature, and takes
dancing lessons in her free time.
Approved by the ASEV Board of Directors on January 19, 2021.
Diversity
The American Society for Enology and Viticulture is committed to
creating a fair, safe, and flexible environment which embraces
tolerance and fosters inclusion. We celebrate the myriad of
perspectives and contributions that each individual brings to our
Society. Diversity, equity, and inclusion fuel our innovation and
enriches our community.
American Society for Enology and Viticulture Web Link &
Logo License Agreement
ASEV will grant to you a personal, nonexclusive, nontransferable
license to hyperlink (“Link”) your Internet Web site to ASEV’s
Internet Web site, and/or use ASEV’s Web link logo (“Link Logo”)
as part of your Intenet Web site subject to the following terms
and conditions: You must accept all terms and conditions in this
Agreement.
Welcome to the ASEV website. ASEV has created this Privacy Policy
in order to demonstrate our firm commitment to privacy for our
website Users. The following paragraphs disclose our information
gathering and dissemination practices. The Privacy Policy may
change at any time; any changes will be posted on this page.
Should you have additional questions, comments or concerns please
contact us: