ASEV’s National Conference brings together world renowned experts in the fields of grapegrowing and winemaking who will share a deeper scientific understanding of the issues affecting the industry today. This summer, attendees will have the opportunity to hear from the leading experts in smoke taint effects, grapevine breeding for disease resistance, viticulture extension programs and applied physiology in support of viticulture.

Check out the daily schedule for the latest program listings including:

• Merit Award Presentation: “The Southwestern Vitis – a Grape Breeding Motherlode” by Dr. Andrew Walker, University of California, Davis
• ASEV Extension Distinction Award Presentation: “Preparation and Delivery of Viticulture Extension on the Frontier” by Larry Bettiga, University of California Cooperative Extension, Monterey County
• Honorary Research Lecturer: “Perspectives on Applied Physiology in Support of Viticulture” by Dr. Alan Lakso, Cornell University, New York
• Keynote Presentation: “Seeing Through the Haze – Insights into Smoke Taint Impacts in Wine” by Dr. Mark Krstic, Australian Wine Research Institute
• New Understandings in Wine Oxidation Chemistry Symposium
• Research Reports (submitted through Call for Abstracts)
• AJEV Best Paper Author Presentations
• Student Flash Talks
• Washington Regional Wine Reception
• Industry Seminars
• Outreach Seminar – Smoke Taint
• Supplier Displays
• Early Career Member Lunch