Dr. Hildegarde Heymann’s Merit Award Presentation Available Online
The 2020 Merit Award recipient, Dr. Hildegarde Heymann from the University of California, Davis, presented her “Forty Years of Wine and Sensory Science” at the virtual ASEV National Conference last June. Her Merit Award Presentation is now available online. Read more about Dr. Heymann’s journey and work in the world of sensory science.
View the list of past winners for the Merit Award, the highest recognition ASEV bestows on influential individuals who have made significant impact in enology and/or viticulture.