Enology – Wine Metals and Reactivity Session
Research Reports
Location: Monterey Conference Center
Moderator:
Roger Boulton, University of California, Davis
Speakers:
| 8:00 am – 8:20 am | Rapid Determination of Active Sulfur Dioxide by Headspace Gas Chromatography Todd Jenkins, University of Cailfornia, Davis |
| 8:20 am – 8:40 am | Fundamental Studies of Iron Oxidation Reactions in Wine-like Conditions Robert Coleman, University of California, Davis |
| 8:40 am – 9:00 am | Implementation of a Quick Test to Control Removal of Iron and Copper from Wine Stephan Sommer, Appalachian State University, Boone |
