This schedule will be updated with more details on a weekly basis and is subject to change without notice. All events will be held at the Portola Hotel and Monterey Conference Center.
NOTE: This schedule is tentative and subject to change.
Monday, June 18
3:00 pm – 6:00 pm
Registration De Anza Foyer, Portola Hotel
3:00 pm – 6:00 pm
Speaker Ready Room Bonsai I, Portola Hotel
4:00 pm – 6:00 pm
ASEV Board Meeting Executive Boardroom, Portola Hotel
Supplier Displays De Anza Foyer, Portola Hotel & Serra Foyer Monterey Conference Center
10:15 am – 11:00 am
ASEV Extension Distinction Award Presentation Engaging Industry Citizen Scientists to Address Fundamental Production Issues Dr. Patty Skinkis, Oregon State University, Corvallis Serra I, Monterey Conference Center
11:15 am – Noon
Honorary Research Lecturer Wine Tannins and Pigments: An Overview of 30 Years of Research Dr. Véronique Cheynier, Institut National de Recherche Agronomique (INRA), France Serra I, Monterey Conference Center
Noon – 1:30 pm
Early Career Member Lunch A Sense of Place: Finding your Career Niche in a Sea of Wine and Grapes Fritz Westover, Westover Vineyard Advising, Texas De Anza III, Portola Hotel
Keynote Presentation It’s the Journey not the Destination: Myths and Measurements on the Road to Winegrape Quality Dr. Mark Matthews, University of California, Davis Serra I, Monterey Conference Center
Merit Award Presentation From Methyl Anthranylate to Mercaptohexanol: Measuring Wine Qualia Dr. Terry Acree, Cornell University, New York Serra I, Monterey Conference Center
10:00 am – 4:00 pm
Supplier Displays De Anza Foyer, Portola Hotel & Serra Foyer Monterey Conference Center
Approved by the ASEV Board of Directors on January 19, 2021.
Diversity
The American Society for Enology and Viticulture is committed to
creating a fair, safe, and flexible environment which embraces
tolerance and fosters inclusion. We celebrate the myriad of
perspectives and contributions that each individual brings to our
Society. Diversity, equity, and inclusion fuel our innovation and
enriches our community.
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